U ovonedeljnoj epizodi Poja\u010dalo podkasta gost Ivana Mini\u0107a je Stefan Lali\u0107 jedan od osniva\u010da poslasti\u010darnice zdravih slatki\u0161a \u201c\u0106ao \u0160e\u0107eru\u201d. Tokom razgovora sazna\u0107emo \u0161ta je bilo presudno da jedan perspektivni sportista postane pisac, za\u0161to rad u marektin\u0161kim agencijama nije za svakog ko voli da pi\u0161e, i kako je njegova ljubav prema kulinarstvu i dobroj hrani uticala na to da se posveti proizvodnji zdravih kola\u010da i torti. <\/p>\n
Sazna\u0107emo i to koji su prvi koraci kada je u pitanju otvaranje radnje koja se bavi proizvodnjom hrane, za\u0161to ne treba da vas bude sramota da potra\u017eite savet, koji su izazovi kada je u pitanju zapo\u0161ljavanje, obuka i zadr\u017eavanje radnika, kako ugostiteljstvo mo\u017ee da bude i biznis sre\u0107e i za\u0161to je va\u017eno imati jasnu viziju i strategiju daljeg razvoja svoje firme. <\/p>\n
Teme u podkastu:
\n– Kako je fudbaler postao pisac
\n– Ulazak u svet marketinga i copywriting
\n– Prelazak u preduzetni\u010dke vode i nastanak \u201c\u0106ao \u0160e\u0107eru\u201d
\n– Prvi koraci i prvi izazovi sa kojima se suo\u010dava neko ko zapo\u010dinje proizvodnju hrane
\n– Otvaranje poslasti\u010darnice i va\u017enost pravilnog izbora strategije daljeg razvoja
\n– Za\u0161to su radnici pravo lice firme
\n– Planovi za budu\u0107nost \u201c\u0106ao \u0160e\u0107eru\u201d<\/p>\n
Pro\u010ditajte transkript ove epizode: https:\/\/bit.ly\/2UfhbB8 <\/p>\n
Posetite na\u0161 sajt i prijavite se na na\u0161u mailing listu: http:\/\/bit.ly\/2LUKSBG <\/p>\n
Prijavite se na na\u0161 YouTube kanal: http:\/\/bit.ly\/2Rgnu7o <\/p>\n
Pratite Poja\u010dalo na dru\u0161tvenim mre\u017eama:
\nFacebook: http:\/\/bit.ly\/2FfwqCR
\nTwitter: http:\/\/bit.ly\/2CVZoGr
\nInstagram: http:\/\/bit.ly\/2RzGHjN<\/p>","protected":false},"excerpt":{"rendered":"
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