{"id":652354,"date":"2026-01-15T19:39:39","date_gmt":"2026-01-15T17:39:39","guid":{"rendered":"https:\/\/podcast.rs\/stara-garda-beograda\/"},"modified":"2026-01-15T19:39:39","modified_gmt":"2026-01-15T17:39:39","slug":"stara-garda-beograda","status":"publish","type":"post","link":"https:\/\/podcast.rs\/en\/stara-garda-beograda\/","title":{"rendered":"Stara garda Beograda"},"content":{"rendered":"<p>\u010dio od stare garde, krenuo od pomo\u0107nika konobara i postao \u010dovek koji je decenijama stajao iza najpoznatijih beogradskih restorana i kafana \u2013 od Trozupca, Pijano Bara i Ipaneme, do Manje\u017ea, Kluba knji\u017eevnika, Dva Jelena i Zavi\u010daja.<\/p>\n<p>Sjani Bo\u0161ko Lov\u010danin je gost ove epizode Rakijapoda koja je jedna od najzanimljivijih do sada i koja se gleda u danu.<\/p>\n<p>Pri\u010dali smo o tome kako je izgledala beogradska ugostiteljska scena nekad i sad, kroz pikantne anegdote i iskustva koje samo Bo\u0161ko mo\u017ee da ispri\u010da.<\/p>\n<p>Naravno, dotakli smo se i rakije \u2013 kako se nekada pila po kafanama i restoranima, kako danas stoji na vinskim i barskim kartama, i \u0161ta destilerije moraju da urade ako \u017eele da njihova rakija ozbiljno nastupi na ugostiteljskoj sceni Srbije, regiona i sveta.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u010dio od stare garde, krenuo od pomo\u0107nika konobara \u2026<\/p>","protected":false},"author":3,"featured_media":60685,"comment_status":"","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[477],"tags":[],"class_list":["post-652354","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rakijapod"],"_links":{"self":[{"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/posts\/652354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/comments?post=652354"}],"version-history":[{"count":0,"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/posts\/652354\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/media\/60685"}],"wp:attachment":[{"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/media?parent=652354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/categories?post=652354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/podcast.rs\/en\/wp-json\/wp\/v2\/tags?post=652354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}